SAINTE MAURE DE TOURAINE POA
Unpasteurized goat’s cheese
INGREDIENTS
Unpasteurized goat’s milk
Lactic leavens 3%
Goat’s rennet 0,02%
Leavens from maturing 0,33%
Mixture salt/charcoal 0,02%
PACKAGING 1
Box : 6 or 12 units packaging free
PRESERVATION
Best before date (product) : 45 days from the packaging
Best before date warehouse garanty : 30 days
Temperature : +4 until +6°C
PACKAGING 2
Packboard : 4 units wrapped up in punnet
PRESERVATION
Best before date (product) : 33 days from the packaging
Best before date warehouse garanty: 28 days
Temperature : +4 until +6°C
PACKAGING 3
6 units under blister packboard
PRESERVATION
Best before date (product) : 45 days from the packaging
Best before date warehouse garanty : 30 days
Temperature : +4 until +6°C